Green beans are valued for their unique ability of not absorbing harmful substances from the surrounding environment. Packed with vitamins of group B, PP, A, C, E, useful acids, fiber, fat and carbohydrates green beans remain a healthy and nutritious vegetable.
Green beans have recently gained increasing popularity. It is used for garnishes, soups, casseroles, and pies. Cooking frozen beans is also time-efficient. In this frozen stay green beans preserve their useful elements.
Washed and processed with the most efficient method so that the shape and taste after blanching are the same as before, our green beans have a size range of 20-40 mm. Our production process fully complies with the European food safety standards, non-GMO certified. Packed in 30 kg polybags for bulk customers that are further packed in boxes.